Olive Wood Chunks
Olive wood creates a light, aromatic smoke flavour punchy enough for red meats without overpowering fish and poultry.
Olive wood creates a light, aromatic smoke flavour punchy enough for red meats without overpowering fish and poultry.
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Description
Olive Wood Chunks
Olive wood creates a light, aromatic smoke flavour punchy enough for red meats without overpowering fish and poultry.
Olive wood creates a light, aromatic smoke flavour punchy enough for red meats without overpowering fish and poultry.
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